Ox Tail Crepe Recipe
Summary
Preparation Time10 MinCooking Time3 Hr 0 Min
Ready In3 Hr 10 MinDifficulty LevelVery Easy
Health IndexHealthy++Servings1
Ingredients
Oxtail 1kg
Chopped Parsley 1 tbsp
Chopped Onins 1tbsp
Anne seed Powder 1tsp
Flour 1 cup
Egg 4 Nos
Milk 100 ml
Seasoning To Taste
Directions
Roast the oxtail on slow heat for 3 hrs. Make the crepe mixture by combining milk,flour,and egg, make the crepe. Take out the oxtail from oven and take out the meat of oxtail. Make the mixture of oxtail by sauting onion, Parsley and oxtail meat. Stuff the mixture in crepe and seal it till golden brown. And serve hot as shown in photographs.
Comments
Comments: 1 |
Add a Comment
