Overnight Soy Pancakes Or Waffles Recipe

Summary

Difficulty LevelEasyHealth IndexHealthy
CuisineAmericanCourseBreakfast
MethodBakedSpecialityOrganic
Interest GroupParty

Ingredients

 
3/4 cup soy flour
 
1/4 cup stone-ground corn meal
 
1 cup whole wheat flour
 
3 teaspoons low-sodium baking powder
 
1/8 teaspoon sea salt
 
1 cup milk
 
2 eggs
 
Optional:
 
4 tablespoons raw honey

Directions

Mix the dry ingredients.
Beat the liquid ingredients together.
Stir the flour mixture into the liquids.
Refrigerate overnight.
Add 1 cup warm water in the morning.
Bake on a moderately hot griddle.

Questions, Comments and Reviews

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