Oven-Fried Potato Sticks Recipe
Ingredients
| 1/2 cup unrefined safflower oil | ||
| 6 to 8 large potatoes, cut in fourths or eighths, lengthwise | ||
| Sea salt | 1 Teaspoon | |
Directions
Pour oil in a large, shallow baking dish.
Arrange the potato sticks, 1 laver deep, in the dish, turning once to coat with oil.
Sprinkle with salt.
Bake 30 minutes to 1 hour at 400 Degree.
Arrange the potato sticks, 1 laver deep, in the dish, turning once to coat with oil.
Sprinkle with salt.
Bake 30 minutes to 1 hour at 400 Degree.
Chef
