Oven Caramel Corn Recipe
Ingredients
2 c. (packed) brown sugar
1 c. margarine
1/2 c. light corn syrup
1 tsp. salt
1 tsp. butter flavoring
1/2 tsp. soda
8 qt. popped popcorn
Directions
Combine sugar, margarine, syrup, salt and flavoring; bring to a boil.
Cook for 5 minutes.
Remove from heat; add soda.
Pour mixture over popcorn; mix well.
Scatter in large shallow pan.
Bake at 250 de- grees for 1 hour; stirring frequently.
Cook for 5 minutes.
Remove from heat; add soda.
Pour mixture over popcorn; mix well.
Scatter in large shallow pan.
Bake at 250 de- grees for 1 hour; stirring frequently.
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