Oven Caramel Corn Recipe

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
CuisineCourse
MethodInterest Group

Ingredients

 Brown sugar2 Cup (16 tbs)
 Margarine1 Cup (16 tbs)
 Light corn syrup1/2 Cup (16 tbs)
 Salt1 Teaspoon
 1 tsp. butter flavoring
 Soda1/2 Teaspoon
 Popped popcorn8 Quart

Directions

Combine sugar, margarine, syrup, salt and flavoring; bring to a boil.
Cook for 5 minutes.
Remove from heat; add soda.
Pour mixture over popcorn; mix well.
Scatter in large shallow pan.
Bake at 250 de- grees for 1 hour; stirring frequently.
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