Oven Barbecued Lamb Riblets Recipe
Oven Barbecued Lamb Riblets is a sumptuous lamb preparation that you will fall in love with. My family loves this Oven Barbecued Lamb Riblets and I am often forced to make it for our weekend luncheons. Try this Oven Barbecued Lamb Riblets recipe. You wont regret it. Trust me!
Ingredients
1 4 to 5 lb. breast of lamb
Salt and pepper
Smoked salt (opt.)
4 med. onions, thinly sliced
1 lemon, thinly sliced
Directions
Have lamb breast cut into 2 rib portions.
Brown on both sides in 400 degree oven; drain off fat.
Arrange lamb in casserole; sprinkle lightly with salt, pepper and smoked salt.
Place onion and lemon slices between lamb pieces.
Cover; bake in 325 degree oven for 1 hour and 30 minutes or until meat is tender.
Brown on both sides in 400 degree oven; drain off fat.
Arrange lamb in casserole; sprinkle lightly with salt, pepper and smoked salt.
Place onion and lemon slices between lamb pieces.
Cover; bake in 325 degree oven for 1 hour and 30 minutes or until meat is tender.
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