Oven Barbecued Lamb Riblets Recipe
Oven Barbecued Lamb Riblets is a sumptuous lamb preparation that you will fall in love with. My family loves this Oven Barbecued Lamb Riblets and I am often forced to make it for our weekend luncheons. Try this Oven Barbecued Lamb Riblets recipe. You wont regret it. Trust me!
Ingredients
| 1 4 to 5 lb. breast of lamb | ||
| Salt | 1 To taste, smoked | |
| Onions | 4 Medium, thinly sliced | |
| Lemon | 1 , thinly sliced | |
| Salt | To Taste | |
| Pepper | To Taste | |
Directions
Have lamb breast cut into 2 rib portions.
Brown on both sides in 400 degree oven; drain off fat.
Arrange lamb in casserole; sprinkle lightly with salt, pepper and smoked salt.
Place onion and lemon slices between lamb pieces.
Cover; bake in 325 degree oven for 1 hour and 30 minutes or until meat is tender.
Brown on both sides in 400 degree oven; drain off fat.
Arrange lamb in casserole; sprinkle lightly with salt, pepper and smoked salt.
Place onion and lemon slices between lamb pieces.
Cover; bake in 325 degree oven for 1 hour and 30 minutes or until meat is tender.
Chef
