Oven-Baked Rice Recipe
This oven baked rice recipe makes for an easy and quick meal. Made with rice and chicken broth, this oven baked rice is a simple rice dish that can be spruced up with veggies and spices if desired for a full meal.
Ingredients
1 1/2 c. uncooked rice
3 t. instant chicken broth
3 T. vegetable oil
3 1/2 c. boiling water
Directions
Combine rice, chicken broth and vegetable oil in a 2 quart casserole.
Pour boiling water over rice and stir with a fork.
Cover.
Bake 40 minutes at 350°.
To serve, fluff rice with fork.
Pour boiling water over rice and stir with a fork.
Cover.
Bake 40 minutes at 350°.
To serve, fluff rice with fork.
