Oven Style Peas Recipe

Summary

Difficulty LevelEasyCuisine
CourseMethod
Main Ingredient

Ingredients

 Frozen peas20 Ounce (1 Package)
 Sliced mushrooms2 1⁄2 Ounce, drained (1 Jar)
 Chopped onion1⁄4 Cup (4 tbs)
 Butter2 Tablespoon
 Dried savory1⁄4 Teaspoon, crushed

Nutrition Facts

Serving size: Complete recipe

Calories 671 Calories from Fat 234

% Daily Value*

Total Fat 27 g41.1%

Saturated Fat 15.8 g79.2%

Trans Fat 0 g

Cholesterol 64.5 mg

Sodium 617.5 mg25.7%

Total Carbohydrates 82 g27.4%

Dietary Fiber 26.8 g107.1%

Sugars 30.1 g

Protein 30 g60.8%

Vitamin A 249.6% Vitamin C 176.1%

Calcium 16.8% Iron 51.3%

*Based on a 2000 Calorie diet

Directions

In a 1 1/2-quart casserole combine frozen peas, mushrooms, onion, butter, savory, 1 tablespoon water, 1/4 teaspoon salt, and dash pepper.
Cover and bake at 350° till peas are tender, 45 to 50 minutes, stirring after 20 minutes.
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