Oven Sauteed Onions And Garlic Recipe
This yummy Oven Sauteed Onions And Garlic swept me off my feet, I bet it will do the same to you. It is always prepared with garlic as the key ingredient. Try this recipe for Oven Sauteed Onions And Garlic and comeback and let me know how you enjoyed this Oven Sauteed Onions And Garlic recipe.
Ingredients
9 1/2 pounds onions, peeled and sliced (9 qt.)
1 1/3 cups (8 oz.) peeled garlic cloves, minced
1/2 cup olive oil
Directions
1. In a large bowl, mix 1/2 the onions, 1/2 the garlic, and 1/2 the oil. Pour into a shallow, rimmed pan (12 by 15 in. to 15 by 17 in., and 1 to 1 1/2 in. deep). Repeat with remaining onions, garlic, and oil, and pour into another same-size pan.
2. Bake in a 400° oven until onions are limp and well browned, 1 to 1 1/2 hours, switching pan positions and stirring mixture from pan sides into center with a wide spatula every 15 minutes to avoid scorching or burning.
2. Bake in a 400° oven until onions are limp and well browned, 1 to 1 1/2 hours, switching pan positions and stirring mixture from pan sides into center with a wide spatula every 15 minutes to avoid scorching or burning.
