Oven Pot Roast And Gravy Recipe

Oven Pot Roast And Gravy is an amazingly delicous side dish. Try this Oven Pot Roast And Gravy recipe; I bet you will have a huge fan following for this one.

Summary

CuisineAmericanCourseSide Dish
Main IngredientBeef

Ingredients

 
4 to 5 pounds pot roast
 
1 package dry onion soup mix
 
1 can mushroom soup
 
1 /4 teaspoon black pepper

Directions

Place roast in large heavy aluminum foil in baking pan.
Shake package of onion soup mix on top of pot roast.
Cover roast with mushroom soup.
Close foil so steam does not escape, leaving an air pocket above meat.
Cook at 350 degrees about 45 minutes per pound.

Comments

Comments: 1 | Add a Comment

Anonymous says :

I've used this recipe for at least 35 years and get raves every time I serve it! (I usually cut the onion soup down to about 1/2 package, though, because of the salt content.)
Posted on: 23 April 2010 - 12:48pm

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By on 14 Nov 2009
Quick easy cooking
This blog is ideal for those who are looking for easy and quick dishes to cook.
 
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