Oven Porcupines Recipe
Ingredients
1 lb. ground beef
1/2 cup uncooked rice
1/2 cup water
1/3 cup chopped onion
1 tsp. salt
1/2 tsp. celery salt
1/8 tsp. garlic powder
1/8 tsp. pepper
1 (15 oz.) can tomato sauce
1 cup water
2 tsp. Worcestershire sauce
Directions
Heat oven to 350°.
Mix ground meat, rice, 1/2 cup water, onion, salts, garlic powder and pepper.
Shape mixture by rounded teaspoon-fuls into balls.
Place meatballs in ungreased baking dish, 8 x 8 x 2-inch.
Stir together remaining ingredients.
Pour over meatballs.
Cover with aluminum foil and bake 45 minutes.
Uncover and bake 15 minutes.
Mix ground meat, rice, 1/2 cup water, onion, salts, garlic powder and pepper.
Shape mixture by rounded teaspoon-fuls into balls.
Place meatballs in ungreased baking dish, 8 x 8 x 2-inch.
Stir together remaining ingredients.
Pour over meatballs.
Cover with aluminum foil and bake 45 minutes.
Uncover and bake 15 minutes.
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