Oven Macaroni And Cheese Recipe
Ingredients
1/4 cup chopped onion or 1 tablespoon instant minced onion
1 tablespoon butter or margarine
1 can (10 3/4 oz.) condensed Cheddar cheese soup
1/2 cup milk
1 1/4 cups water
2 cups uncooked macaroni
Directions
In 2-quart casserole, combine all ingredients.
Cook covered, 10 minutes or until macaroni is just about tender, stirring occasionally.
Let stand covered, 3 to 5 minutes to finish cooking.
Cook covered, 10 minutes or until macaroni is just about tender, stirring occasionally.
Let stand covered, 3 to 5 minutes to finish cooking.
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