Oven Macaroni Recipe
Oven Macaroni is easy to make pasta recipe. Oven Macaroni gets its taste from macaroni mixed with cheese soup and milk. Oven Macaroni is inspired by many restaurants worldwide.
Ingredients
| Onion | 1/4 Cup (16 tbs), chopped | |
| Butter/Margarine | 1 Tablespoon | |
| Cheddar Cheese | 1 Can (10oz), condensed | |
| Milk | 1/2 Cup (16 tbs) | |
| 2 cups cooked macaroni | ||
| Bread crumbs | 2 Tablespoon, buttered | |
Directions
Cook onion in butter until tender.
Blend in soup; gradually stir in milk.
In buttered 1 quart casserole, combine sauce and cooked macaroni.
Sprinkle crumbs on top.
Bake in a 375° oven about 30 minutes or until browned and bubbling.
Blend in soup; gradually stir in milk.
In buttered 1 quart casserole, combine sauce and cooked macaroni.
Sprinkle crumbs on top.
Bake in a 375° oven about 30 minutes or until browned and bubbling.
