Oven French Fries Recipe

Oven french fries is an oven baked potato fries recipe. Baked with olive oil and a dash of wine vinegar, it is seasoned to taste and best served fresh.

Summary

Difficulty LevelEasyHealth IndexHealthy
CuisineAmericanCourseSide Dish
MethodBakedMain IngredientVegetable

Ingredients

 
2 large baking potatoes, peeled and cut lengthwise into 8 wedges
 
2 1/2 teaspoons olive oil
 
1 tablespoon malt or red wine vinegar
 
1/4 teaspoon salt

Directions

Preheat the oven to 375°F.
On a lightly greased baking sheet or 15 1/2"x 10 1/2x I" jelly roll pan, spread the potatoes in a single layer and brush lightly with 1 teaspoon of the olive oil.
Bake, uncovered, for 5 minutes.
Brush with another teaspoon of the oil and bake for another 5 minutes.
Brush one more time using the remaining 1/2 teaspoon of oil and continue baking another 10 minutes or until the potatoes are crisp, golden, and tender.

Questions, Comments and Reviews

The content of this field is kept private and will not be shown publicly.
Quantcast