Oven Baked Beef Recipe
Are you looking for a highly accoladed Oven Baked Beef recipe? A good way to use up Beef is to make some delicious Oven Baked Beef. A lip-smacking Appetizer, this Oven Baked Beef completes your spread. A family favorite that is feasted upon every weekend, this Oven Baked Beef recipe should not be missed!
Ingredients
1 garlic clove, chopped
1 tsp marjoram
Salt and pepper
4 oz salted pork fat, diced
1 2 lb chuck short rib steak
6 cloves
1 tbsp vegetable oil
1 tbsp butter
2 cups beef broth
1 onion, chopped
3 carrots, sliced
1 cup celery, chopped
Directions
Preheat oven to 350 °F (175 °C).
On a sheet of wax paper, sprinkle garlic, marjoram, salt and pepper.
Dredge diced pork fat.
Make incisions into beef slice.
Stick diced pork fat and cloves into incisions.
In an ovenproof casserole dish, heat oil and melt butter.
Lightly brown beef slice on both sides.
Pour in broth.
Bring to a boil.
Add onion, carrots and celery.
Adjust seasoning.
Cover.
Braise in oven 90 minutes or until beef is tender.
On a sheet of wax paper, sprinkle garlic, marjoram, salt and pepper.
Dredge diced pork fat.
Make incisions into beef slice.
Stick diced pork fat and cloves into incisions.
In an ovenproof casserole dish, heat oil and melt butter.
Lightly brown beef slice on both sides.
Pour in broth.
Bring to a boil.
Add onion, carrots and celery.
Adjust seasoning.
Cover.
Braise in oven 90 minutes or until beef is tender.
