Ottawa Valley Pumpkin Pie Recipe
It doesn't take a gourmet to judge how appetizing and flavorful Ottawa Valley Pumpkin Pie using this recipe turns out. The Canadian Ottawa Valley Pumpkin Pie is an amazing Dessert. If you don't want to be a big sinner, don't simply read this Ottawa Valley Pumpkin Pie recipe, try it as well.
Ingredients
1 1/2 cups cooked or canned pumpkin
1/2 cup sugar
1/2 cup brown sugar
1/2 teaspoon each salt, ground cinnamon, ginger, and nutmeg
1 tablespoon molasses
2 eggs, slightly beaten
1 cup scalded milk
1 baked 9-in. pie shell
Directions
Combine all ingredients, except baked pie shell, in the top of a double boiler.
Cook over boiling water until mixture is thick, stirring occasionally.
Cool slightly.
Pour filling into pie shell.
Cook over boiling water until mixture is thick, stirring occasionally.
Cool slightly.
Pour filling into pie shell.
