Ornamental Frosting Recipe

Summary

Preparation Time10 MinCooking Time10 Min
Ready In20 MinDifficulty LevelMedium
Health IndexAverageServings2
CuisineCourse
MethodDish
SpecialityMain Ingredient
Interest Group

Ingredients

 Confectioner’s sugar1 1⁄4 Cup (20 tbs), sifted
 Cream of tartar1⁄8 Teaspoon
 Egg white1
 Vanilla1⁄4 Teaspoon

Nutrition Facts

Serving size

Calories 358 Calories from Fat 0

% Daily Value*

Total Fat 0 g0%

Saturated Fat 0 g0%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 185.8 mg7.7%

Total Carbohydrates 76 g25.5%

Dietary Fiber 0 g0%

Sugars 73.4 g

Protein 12 g23.5%

Vitamin A Vitamin C

Calcium 0.9% Iron 0.19%

*Based on a 2000 Calorie diet

Directions

MAKING
1. In a bowl, add confectioners' sugar, cream of tartar and mix.
2. Now, add egg white, vanilla and beat well using a mixer until the frosting holds its shape.
3. Cover with damp cloth, until required to use.

SERVING
4. Use it decorate a cake created by you.
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