Orloff Rice Recipe

Orloff rice is a rice and egg recipe cooked with butter to taste. Flavored with added onions, it is baked to cook and can be served along side a turkey. Filling and homely, it can be fixed with a handful of ingredients and makes a full meal.

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanCourseMain Dish

Ingredients

 
1/3 cup long grain rice
 
8 cups water
 
1/2 stick (1/4 cup) butter
 
1 medium onion, chopped fine
 
1 egg, beaten

Directions

Cook rice, uncovered, 5 minutes in boiling water.
Drain.
Melt butter in 2-quart baking dish.
Stir in onion and rice.
Cover and bake alongside turkey 1 hour, stirring after 30 minutes.
Blend egg into cooked rice; keep warm.

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