Oriental Punch Recipe
Ingredients
| Tea | 2 Teaspoon | |
| Sugar | 2 Pound | |
| Lemons | 1 Dozen | |
| Oranges | 1 Dozen | |
| Pineapple | 1 Pint, grated | |
| Cherries | 1 Pint | |
| Almond extract | 1 Teaspoon | |
| Vanilla | 1 Teaspoon | |
| Ginger ale | 4 Quart |
Directions
Pour 1 pint boiling water over the tea and let stand for 20 minutes.
Grate orange and lemon.
Add sugar to tea and boil for 5 minutes.
Strain and add fruit and flavoring.
Grate orange and lemon.
Add sugar to tea and boil for 5 minutes.
Strain and add fruit and flavoring.
