Orchard Fruit Pie Recipe
The Orchard Fruit Pie is a colorfula nd yummy dessert that is sure to bowl you over. The yummy Orchard Fruit Pie is simply heavenly. I prepare the Orchard Fruit Pie for my husband all the time. Try it, its delicious.
Ingredients
| Pie filling | 1 Can (10oz) | |
| Raisins | 1/4 Cup (16 tbs) | |
| 1 teaspoon lemon or orange juice | ||
| Cinnamon | 1/8 Teaspoon | |
| 8 or 9-inch pastry shell, baked | ||
| Flour | 1/2 Cup (16 tbs) | |
| Packed brown sugar | 1/4 Cup (16 tbs) | |
| Butter/Margarine | 1/4 Cup (16 tbs), softened | |
Directions
Combine pie filling, raisins, lemon juice and cinnamon; pour into prepared crust.
Blend together remaining ingredients; crumble over filling.
Cook at MEDIUM-HIGH 6 to 8 minutes, or until heated through.
Cool before serving.
Blend together remaining ingredients; crumble over filling.
Cook at MEDIUM-HIGH 6 to 8 minutes, or until heated through.
Cool before serving.
Chef
