Oranges In Kirsch Recipe
Oranges In Kirsch has a Marvelous taste. The kirsch and orange gives the Oranges In Kirsch Stupefying taste.
Ingredients
| Oranges | 8 | |
| Kirsch | 10 Tablespoon | |
| Sugar | 1/2 Cup (16 tbs) (Caramel:) |
Directions
Peel oranges with a sharp serrated knife.
Take care to remove all pith neatly.
Cut oranges into thin slices, standing on a plate in order to retain juice.
Reshape oranges and secure with wooden picks.
Place oranges, juice and kirsch in a plastic container, seal well and marinate in refrigerator overnight.
Take care to remove all pith neatly.
Cut oranges into thin slices, standing on a plate in order to retain juice.
Reshape oranges and secure with wooden picks.
Place oranges, juice and kirsch in a plastic container, seal well and marinate in refrigerator overnight.
