Orange Wheat Germ Muffins Recipe
Orange wheat germ muffins are baked with wheat bran and wheat germ flavored with orange zest. The milk, raisins and brown sugar makes this muffin recipe nutritious and wholesome.
Ingredients
1 cup all-purpose flour 250 mL
3/4 cup wheat germ 175 mL
1/2 cup wheat bran 125 mL
3 tsp baking powder 15 mL
1/2 tsp salt 2mL
1/2 cup brown sugar 125 mL
1/2 cup raisins 125 mL
1 egg
1 cup milk 250 mL
1/4 cup vegetable oil 50 mL
2 tsp grated orange zest 10 mL
Directions
In a large bowl, combine flour, wheat germ, bran, baking powder, salt, sugar and raisinsIn another bowl, whisk together egg, milk, oil and zest.
Add to dry ingredients, stirring just until moist and blended.
Spoon batter into prepared muffin tin, dividing evenly.
Bake in preheated oven for 15 to 20 minutes or until tests done.
HINT: For plumper raisins, soak in orange juice and store in the refrigerator.
Add to dry ingredients, stirring just until moist and blended.
Spoon batter into prepared muffin tin, dividing evenly.
Bake in preheated oven for 15 to 20 minutes or until tests done.
HINT: For plumper raisins, soak in orange juice and store in the refrigerator.
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