Orange Jelly With Added Pectin Recipe

Orange Jelly has a Luscious taste.The Lime juice and Sugar gives the Orange Jelly Magnificent taste.

Summary

Difficulty LevelEasyCourse
Main IngredientInterest Group

Ingredients

 Canned frozen orange juice6 Ounce
 Lemon juice3 Tablespoon
 Sugar3 1⁄4 Cup (52 tbs)
 Water1 Cup (16 tbs)
 Liquid pectin4 Ounce (About 1/2 Bottle)

Nutrition Facts

Serving size: Complete recipe

Calories 2879 Calories from Fat 0

% Daily Value*

Total Fat 0 g

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 14.6 mg0.6%

Total Carbohydrates 738 g246.1%

Dietary Fiber 2.6 g10.2%

Sugars 729.9 g

Protein 3 g6%

Vitamin A 0.2% Vitamin C 34.5%

Calcium 1% Iron 0.44%

*Based on a 2000 Calorie diet

Directions

Combine orange and lemon juice; set aside.
Mix sugar and water in saucepan; put over high heat.
Bring to full rolling boil; stir constantly.
Boil hard 1 minute; remove from heat.
Stir in pectin.
Add fruit juices; mix well.
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