Orange Honey Sauce Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
Servings3Cuisine
CourseMain Ingredient

Ingredients

 Honey1⁄2 Cup (8 tbs)
 Butter1⁄3 Cup (5.33 tbs)
 Cinnamon1⁄4 Teaspoon
 Orange peel2 Teaspoon, grated
 Orange juice2 Tablespoon

Nutrition Facts

Serving size

Calories 340 Calories from Fat 178

% Daily Value*

Total Fat 20 g31.2%

Saturated Fat 12.8 g64.2%

Trans Fat 0 g

Cholesterol 53.8 mg17.9%

Sodium 5 mg0.2%

Total Carbohydrates 43 g14.5%

Dietary Fiber 0.69 g2.8%

Sugars 41.9 g

Protein 0.5 g1%

Vitamin A 13.2% Vitamin C 16.3%

Calcium 2% Iron 1.6%

*Based on a 2000 Calorie diet

Directions

Blend all ingredients in saucepan.
Cook over medium heat, stirring occasionally, until hot.
Serve over crepes.
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