Orange-Glazed Carrots Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
Servings4CuisineAmerican
CourseSide DishMain IngredientVegetable

Ingredients

 
1 package (10 ounces) frozen carrots
 
1 tablespoon butter or margarine
 
1 tablespoon orange marmalade
 
2 tablespoons chopped pecans

Directions

Cook carrots as directed on package; drain.
Stir in butter, orange marmalade and pecans.

Questions, Comments and Reviews

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