Lemon Orange Glaze Recipe
Heavenly, superb, outstanding, are just some words to describe Orange Glaze. Orange Glaze goes perfectly as Side Dish. Fruits is one of the few ingredients I like to include in my daily cooking and this is my comfort recipe that I usually prepare using it. Was it you or the fragrance of Orange Glaze that you are cooking that has dragged me to the kitchen?, were my husband's words.
Ingredients
1 orange
1/2 cup water
2 tablespoons jelly
2 tablespoons lemon juice
1/2 cup giblet stock or bouillo
Directions
Grate the orange peel and combine with water; simmer 10 minutes, then drain.
Cut up orange pulp and mix with orange peel, jelly, lemon juice, and stock.
Cut up orange pulp and mix with orange peel, jelly, lemon juice, and stock.
