Orange French Toast Recipe
Summary
Ingredients
| Eggs | 2 | |
| Orange juice | 2⁄3 Cup (10.67 tbs) | |
| Powdered sugar | 3 Tablespoon | |
| Ground cinnamon | 1 Teaspoon | |
| White bread slices | 8 | |
| Butter | 2 Tablespoon, divided |
Nutrition Facts
Serving size
Calories 262 Calories from Fat 81
% Daily Value*
Total Fat 9 g13.3%
Saturated Fat 4.6 g23.2%
Trans Fat 0 g
Cholesterol 121.9 mg40.6%
Sodium 256.8 mg10.7%
Total Carbohydrates 38 g12.6%
Dietary Fiber 1.6 g6.5%
Sugars 14.6 g
Protein 6 g12.4%
Vitamin A 7.9% Vitamin C 34.5%
Calcium 3.2% Iron 3.6%
*Based on a 2000 Calorie diet
Directions
Pour egg mixture into a shallow container.
Dip each slice of bread in the mixture, coating well on each side.
Melt 1 tablespoon butter in a large skillet; fry 4 bread slices until golden brown on each side.
Repeat procedure with remaining butter and bread.
Chef
