Orange Date Oatmeal Muffins Recipe
orange date oatmeal muffins are baked with orange bits and chopped dates along with quick oats and flour. The whole orange bits give this muffin a unique texture and taste. The brown sugar sweetens this muffin recipe up in a delightful way.
Ingredients
11/4 cups milk 300 mL
1 cup quick-cooking oats 250 mL
1 medium orange, cut into quarters and seeded
1egg
3/4 cup firmly packed brown 175 mL sugar
1/2 cup butter or margarine, melted 125 mL
1/2 cup chopped dates 125 mL
2 cups all-purpose flour 500 mL
1 tbsp baking powder 15 mL
1/2 tsp salt 2mL
Directions
In a bowl pour milk over oats.
Let stand for 5 minutes.
In a food processor or blender, process orange until finely chopped.
Stir into oat mixture.
Add egg, sugar, butter and dates.
In a large bowl, combine flour, baking powder and salt.
Add oat mixture, stirring just until blended.
Do not overmix.
Spoon batter into prepared muffin tin, dividing evenly.
Bake in preheated oven for 20 to 25 minutes or until golden brown.
Let stand for 5 minutes.
In a food processor or blender, process orange until finely chopped.
Stir into oat mixture.
Add egg, sugar, butter and dates.
In a large bowl, combine flour, baking powder and salt.
Add oat mixture, stirring just until blended.
Do not overmix.
Spoon batter into prepared muffin tin, dividing evenly.
Bake in preheated oven for 20 to 25 minutes or until golden brown.
