Orange Coconut Chews Recipe
Ingredients
| Butter | 1⁄4 Cup (4 tbs) | |
| Brown sugar | 1 Cup (16 tbs) | |
| Egg | 1 | |
| Vanilla | 1 Teaspoon | |
| Orange rind | 2 Teaspoon, grated | |
| Obin hood presifted all purpose flour | 1⁄2 Cup (8 tbs) | |
| Salt | 1⁄2 Teaspoon | |
| Baking powder | 1 Teaspoon | |
| Coconut | 1 Cup (16 tbs) | |
| Dates | 1 Cup (16 tbs), chopped |
Nutrition Facts
Serving size: Complete recipe
Calories 2462 Calories from Fat 676
% Daily Value*
Total Fat 78 g120.2%
Saturated Fat 54.3 g271.3%
Trans Fat 0 g
Cholesterol 332.4 mg110.8%
Sodium 1460.1 mg60.8%
Total Carbohydrates 440 g146.5%
Dietary Fiber 26.4 g105.5%
Sugars 318.8 g
Protein 26 g51.1%
Vitamin A 34.2% Vitamin C 28.3%
Calcium 50.6% Iron 51.2%
*Based on a 2000 Calorie diet
Directions
Melt butter in saucepan.
Remove from heat.
Stir in brown sugar.
Blend in egg, vanilla and orange rind.
Measure flour, salt and baking powder onto waxed paper.
Stir thoroughly to blend.
Stir into butter, sugar mixture.
Stir in cocoanut and dates.
Spread mixture into greased 7" x 11" baking pan.
Bake at 350° F. for 30 minutes.
When cool, cut in squares.
Chef
