Orange Beets Recipe

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Summary

Servings4CuisineEuropean
CourseSide DishTasteSweet
SpecialityPart of MenuVegetarianVegetarian
Main IngredientBeetInterest GroupQuick

Ingredients

 
Beets - 1 can (1 lb), sliced and drained
 
Orange marmalade - 2 tablespoons
 
Cider vinegar - 1 tablespoon
 
Butter or margarine - 2 tablespoons
 
Salt - 1/2 teaspoon

Directions

MAKING
1) In a medium saucepan, combine all ingredients.
2) Over low heat, sook slowly, stirring occasionally, until beets are heated through.

SERVING
3) In a serving bowl, turn out the orange beets.
4) Serve hot.

Questions, Comments and Reviews

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