Orange And Banana Ice Cream Recipe
Ingredients
| Banana pulp | 1⁄2 Cup (8 tbs) | |
| Sugar | 1⁄2 Cup (8 tbs) | |
| Orange juice | 1 1⁄2 Cup (24 tbs) | |
| Cream | 2 Cup (32 tbs) |
Nutrition Facts
Serving size
Calories 786 Calories from Fat 63
% Daily Value*
Total Fat 6 g9%
Saturated Fat 5.5 g27.6%
Trans Fat 0 g
Cholesterol 10.9 mg3.6%
Sodium 285.3 mg11.9%
Total Carbohydrates 175 g58.3%
Dietary Fiber 1.2 g4.9%
Sugars 102.9 g
Protein 7 g13.5%
Vitamin A 10.9% Vitamin C 108.8%
Calcium 34.3% Iron 1.9%
*Based on a 2000 Calorie diet
Directions
Blend well and freeze, using 8 parts ice to 1 part salt.
Chef
