Orange White Bean Salad Recipe Video

Summary

Preparation Time20 MinDifficulty LevelEasy
Health IndexHealthyServings2
CuisineCourse
MethodDish
Main IngredientInterest Group

Ingredients

 Northen beans1 Cup (16 tbs), cooked or canned
 Parsely1⁄2 Bunch (50 gm), chopped
 Canola oil2 Teaspoon (For the dressing)
 White wine vinegar1 1⁄2 Teaspoon (For the dressing)
 Sugar1⁄2 Teaspoon (For the dressing)
 Dijon mustard1⁄4 Teaspoon (For the dressing)
 Orange1 , diced
 Green pepper1⁄2 , chopped
 Green onion1 , chopped

Nutrition Facts

Serving size

Calories 514 Calories from Fat 62

% Daily Value*

Total Fat 7 g10.9%

Saturated Fat 0.91 g4.6%

Trans Fat 0 g

Cholesterol 0.29 mg0.1%

Sodium 36.1 mg1.5%

Total Carbohydrates 89 g29.7%

Dietary Fiber 27.8 g111.3%

Sugars 12.6 g

Protein 28 g56%

Vitamin A 53.3% Vitamin C 180.5%

Calcium 28.6% Iron 46.9%

*Based on a 2000 Calorie diet

Directions

MAKING
1.Prepare all the ingredients as per the list.
2.In a salad bowl combine orange, northern beans,green pepper, parsley and green onion.
3.In another bowl, prepare the dressing by mixing canola oil, white wine vinegar, dijon mustard and sugar.
4.Pour the dressing over the salad and give it a good toss.


SERVING
4.Serve in a plate as a side dish or an appetizer.
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