Orange Strawberry Frappe Recipe

Summary

CuisineCourse
MethodMain Ingredient

Ingredients

 Oranges8 , peeled (juiced)
 Strawberries6 Large, hulled

Nutrition Facts

Serving size: Complete recipe

Calories 637 Calories from Fat 26

% Daily Value*

Total Fat 3 g4.9%

Saturated Fat 0.34 g1.7%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1.6 mg0.1%

Total Carbohydrates 159 g53.1%

Dietary Fiber 33.8 g135.1%

Sugars 124.2 g

Protein 10 g20%

Vitamin A 57.6% Vitamin C 1112.8%

Calcium 57.3% Iron 10%

*Based on a 2000 Calorie diet

Directions

Juice the oranges on an electric juicer.
Puree with the strawberries in a blender.
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