Orange Salad With Onion And Olives Recipe

Summary

Ingredients

 Oranges2 Large, thinly sliced
 Lettuce2 Cup (16 tbs), shredded
 Onion1 Large, thinly sliced
 Ripe olives8 , pitted
 2 tablespoons olive or vegetable oil
 Lemon juice2 Tablespoon
 Salt1/8 Teaspoon
 Ground red pepper1 Dash

Directions

Arrange orange slices on lettuce; top with onion and olive slices.
Shake remaining ingredients in tightly covered container; drizzle over salad.
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