Orange Pancakes Recipe
Summary
Main IngredientOrange
Ingredients
| Unsalted butter | 1/4 Pound (1/2 pint (1 cup) pancake batter:) | |
| Sugar | 2 Ounce (1/2 pint (1 cup) pancake batter:) | |
| Orange juice | 1/4 Pint (1/2 pint (1 cup) pancake batter:) | |
| Orange rind | 2 1/2 Tablespoon, grated (1/2 pint (1 cup) pancake batter:) | |
| Lemon juice | 1 Teaspoon (1/2 pint (1 cup) pancake batter:) | |
| Cointreau | 3 Tablespoon (1/2 pint (1 cup) pancake batter:) | |
| Orange marmalade | 1 Teaspoon (Leveled) (1/2 pint (1 cup) pancake batter:) |
Directions
Put the sauce into the chafing dish and heat over a low flame.
While it is heating, spread each pancake with a little marmalade and roll up.
Put the pancakes into the hot sauce and heat through, basting from time to time with the hot sauce.
It will only t
While it is heating, spread each pancake with a little marmalade and roll up.
Put the pancakes into the hot sauce and heat through, basting from time to time with the hot sauce.
It will only t
