Orange Nut Pinwheels Recipe
Are you looking for people's choice Orange Nut Pinwheels recipe? Missing out on this Orange Nut Pinwheels recipe will prove to be a great loss for your taste buds, so try it right away.
Ingredients
1 4-ounce can walnuts ground
1/2 cup orange marmalade
1/3 cup dark seedless raisins, finely chopped
1/2 teaspoon ground allspice Light-brown sugar
1 3/4 cups all-purpose flour
1/2 cup shortening
1 egg
Directions
1. In medium-sized bowl, combine first 4 ingredients and 3 tablespoons light-brown sugar.
2. Into large bowl, measure flour, shortening, egg, and 1 cup packed light-brown sugar. Knead ingredients until dough holds together.
3. On sheet of waxed paper, roll out half of dough into a 14" by 6" rectangle; spread with half of nut mixture. Starting with a 6-inch side, roll up dough. Repeat with remaining dough and nut mixture. Wrap and refrigerate rolls 2 hours or until firm enough to slice. (Dough can be refrigerated up to 1 week before baking.)
4. Preheat oven to 350°F. Grease large cookie sheets. Cut one roll crosswise into 1/4 inch-thick slices. Place slices, 1 inch apart, on cookie sheets. Bake 10 minutes or until lightly browned. With pancake turner, remove cookies to wire racks to cool. Repeat with remaining roll. Store cookies in tightly covered container.
2. Into large bowl, measure flour, shortening, egg, and 1 cup packed light-brown sugar. Knead ingredients until dough holds together.
3. On sheet of waxed paper, roll out half of dough into a 14" by 6" rectangle; spread with half of nut mixture. Starting with a 6-inch side, roll up dough. Repeat with remaining dough and nut mixture. Wrap and refrigerate rolls 2 hours or until firm enough to slice. (Dough can be refrigerated up to 1 week before baking.)
4. Preheat oven to 350°F. Grease large cookie sheets. Cut one roll crosswise into 1/4 inch-thick slices. Place slices, 1 inch apart, on cookie sheets. Bake 10 minutes or until lightly browned. With pancake turner, remove cookies to wire racks to cool. Repeat with remaining roll. Store cookies in tightly covered container.
