Orange N Soy Fillets Recipe
Ingredients
| Soy sauce | 2 Tablespoon | |
| 2 tablespoons thawed frozen orange juice concentrate | ||
| Lemon juice | 1 Tablespoon | |
| Catsup | 1 Tablespoon | |
| Garlic | 1 Clove (5gm), finely chopped | |
| Fish fillets | 1 Pound, frozen | |
Directions
1. Combine soy sauce, orange and lemon juice, catsup and garlic in 2-quart (12x7) glass baking dish. Dip fillets in seasoned sauce. Arrange fillets with thick edges toward outside of dish. Cover with plastic wrap.
2. Microwave on HIGH for 6 to 8 minutes or until fish flakes easily. Let stand, covered, 5 minutes be-fce serving.
2. Microwave on HIGH for 6 to 8 minutes or until fish flakes easily. Let stand, covered, 5 minutes be-fce serving.
Chef
