Orange French Toast Recipe

Summary

Preparation Time5 MinCooking Time10 Min
Ready In15 MinDifficulty LevelEasy
Health IndexAverageServings4
CuisineCourse
MethodDish
VegetarianMain Ingredient
Interest Group

Ingredients

 White bread slice8
 Orange marmalade1⁄2 Cup (8 tbs)
 Eggs2 , well beaten
 Milk1⁄4 Cup (4 tbs)
 Sugar1 Teaspoon
 Butter/Margarine2 Tablespoon
 Confectioners sugar1 Tablespoon

Nutrition Facts

Serving size

Calories 328 Calories from Fat 84

% Daily Value*

Total Fat 9 g13.9%

Saturated Fat 4.9 g24.5%

Trans Fat 0 g

Cholesterol 123.3 mg

Sodium 285.6 mg11.9%

Total Carbohydrates 55 g18.4%

Dietary Fiber 1.2 g4.7%

Sugars 31.2 g

Protein 6 g12.9%

Vitamin A 7% Vitamin C 3.4%

Calcium 4.7% Iron 2.9%

*Based on a 2000 Calorie diet

Directions

1. Spread 4 bread slices with marmalade. Top with remaining bread slices.
2. In shallow dish, combine eggs, milk and sugar until well blended. Dip sandwiches, one at a time, in egg mixture, coating well.
3. Then fry in hot butter, in small skillet, until golden-brown on both sides.
4. To serve: Cut each sandwich in half. Sprinkle with confectioners' sugar.
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