Orange And Pomegranate Compote Recipe
Summary
Preparation Time10 MinCooking Time5 Min
Ready In15 MinDifficulty LevelEasy
Health IndexHealthyServings4
Interest GroupEveryday
Ingredients
| 4 navel oranges | ||
| Pomegranates | 2 | |
| Lemon juice | 1 Tablespoon | |
| Rose water | 1 Tablespoon | |
| Sugar | ||
Directions
With a sharp knife pare yellow rind and white skin off oranges.
Cut into thin slices on plate to catch juice.
Remove seeds.
Place orange slices in glass serving dish.
Cut pomegranates into quarters.
Remove seeds.
Remove white membranes between seeds.
Sprinkle seeds over orange slices.
Sprinkle with lemon juice, rose-water, and sugar to taste.
Chill until ready to serve.
Cut into thin slices on plate to catch juice.
Remove seeds.
Place orange slices in glass serving dish.
Cut pomegranates into quarters.
Remove seeds.
Remove white membranes between seeds.
Sprinkle seeds over orange slices.
Sprinkle with lemon juice, rose-water, and sugar to taste.
Chill until ready to serve.
