Orange And Olive Salad Recipe
Ingredients
| 2 large oranges, skin and pith removed, cut in paper-thin quarters | ||
| Romaine lettuce | ||
| 6 thin slices red onion, separated into rings | ||
| 12 black olives, pitted and sliced | ||
| French dressing | ||
Directions
Toss oranges in salad bowl with torn lettuce leaves.
Add onion and olives.
Toss again with French dressing.
Add onion and olives.
Toss again with French dressing.
