Open Faced Roast Pork Sandwich Recipe

Summary

CuisineCourse
DishMain Ingredient

Ingredients

 4 thin slices roast pork
 1 tablespoon steamed, shredded red cabbage
 Prunes1 Tablespoon, stewed
 Apple slice2

Directions

Cover 1 slice of rye bread with a thick layer of butter.
Top with the ingredients.
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