Open Face Cheese Radish Sandwich Recipe
Ingredients
2 cups cottage cheese
1/4 cup sour cream
1/4 cup snipped chives
6 slices rye or pumpernickel toast
1 cup thinly sliced radishes
Watercress
Directions
Combine cheese, sour cream, and chives in a small bowl; mix well.
Spread mixture on each slice of toast.
Sprinkle radishes over cheese surface.
Wreath each sandwich with watercress.
Spread mixture on each slice of toast.
Sprinkle radishes over cheese surface.
Wreath each sandwich with watercress.
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