Onion Squares Recipe
Onion Squares is an irresistible mouth-watering snack recipe. An easy to prepare baked recipe, Onion Squares is a side dish that you would surely love to try.
Ingredients
| Onions | 2 Cup (16 tbs), sliced | |
| Butter | 3 Tablespoon | |
| Flour | 2 Cup (16 tbs), sifted | |
| Baking powder | 2 Teaspoon | |
| Salt | 1 Teaspoon | |
| Shortening | 1/4 Cup (16 tbs) | |
| 2 tablespoons chopped parsley or 1/2 teaspoon caraway seeds | ||
| Milk | 1 Cup (16 tbs) | |
| 1/3 cup sour cream or 1/2 cup grated cheese | ||
Directions
1. Preheat oven to hot (425° F.).
2. Saute the onions, covered, in butter until tender. Cool.
3. Sift together the flour, baking powder and salt. Chop in the shortening until the mixture resembles coarse cornmeal.
4. Add the parsley and milk and stir until all the flour is moistened.
5. Turn into a well-greased eight-inch-square pan. Spread onions over the top and cover with sour cream.
6. Bake about twenty minutes. Cut into squares
2. Saute the onions, covered, in butter until tender. Cool.
3. Sift together the flour, baking powder and salt. Chop in the shortening until the mixture resembles coarse cornmeal.
4. Add the parsley and milk and stir until all the flour is moistened.
5. Turn into a well-greased eight-inch-square pan. Spread onions over the top and cover with sour cream.
6. Bake about twenty minutes. Cut into squares
Chef
