Onion Sour Cream Pie Recipe
Stop looking for a winning Onion Sour Cream Pie recipe, you just found it. This Onion Sour Cream Pie makes a compelling Side Dish for most party meals. An incredible Onion Sour Cream Pie gets its taste from Vegetable. You don't need to be an expert to make out how mouth-watering and flavorful this dish really is.
Ingredients
Rich biscuit dough made from 1 1/2 cups flour
7 medium sized baking onions
1/4 cup (4 tablespoons) butter
2 eggs
1 cup commercial sour cream
1 teaspoon salt
1/8 teaspoon pepper
Directions
Line an 8-inch-square or round pan with biscuit dough; chill.
Slice onions and saute in butter until clear; spread over biscuit dough.
Beat eggs slightly and blend in sour cream, salt, and pepper; pour over onions.
Bake in a very hot oven (450°) for 10 minutes; reduce heat to moderate (350°) and continue baking 45 minutes longer, or until filling has set.
Slice onions and saute in butter until clear; spread over biscuit dough.
Beat eggs slightly and blend in sour cream, salt, and pepper; pour over onions.
Bake in a very hot oven (450°) for 10 minutes; reduce heat to moderate (350°) and continue baking 45 minutes longer, or until filling has set.
