Onion Relish Recipe
Simply yummy!!!! These two words come to the mind instantly when you taste this Onion Relish. Indulge yourself in this Onion Relish as Side Dish. Use the freshest of Vegetable available to get a flavorful Onion Relish. Am I hearing a thank you from you for sharing this Onion Relish recipe?
Summary
Difficulty LevelEasyHealth IndexHealthy
Ingredients
3 small yellow onions, sliced thin and separated into rings
1 small red onion, sliced thin and separated into rings
2 tablespoons sugar
1 tablespoon balsamic or cider vinegar
1 tablespoon white vinegar
2 teaspoons Dijon or spicy brown mustard
1/8 teaspoon black pepper
Directions
Place all the ingredients in a small glass bowl.
Cover and let stand at room temperature at least 30 minutes before serving or chill in the refrigerator overnight.
Serve with grilled meats.
Store tightly covered in the refrigerator for up to 1 week.
Cover and let stand at room temperature at least 30 minutes before serving or chill in the refrigerator overnight.
Serve with grilled meats.
Store tightly covered in the refrigerator for up to 1 week.
