Onion Gouda Sticks Recipe

Summary

Cuisine

Ingredients

 Quick biscuit mix1 Cup (16 tbs)
 Milk1/3 Cup (16 tbs)
 American Cheese1/3 Cup (16 tbs), grated
 Onion soup mix package1

Directions

Add biscuit mix into 1-quart bowl.
Stir in milk to make soft dough.
Mix in cheese.
Turn out on lightly floured pastry cloth.
Knead lightly several times.
Pinch off 1 -inch balls of dough.
Roll into sticks.
Roll sticks in soup mix to coat.
Arrange 6 to 8 at a time on microwave roasting rack in (12x8-inch) utility dish, or paper towels.
Microwave 2 to 3 minutes on high, or until firm to touch.
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