Onion Barbecue Sauce Recipe
Ingredients
| Condensed cream of mushroom soup | 1 Can (10oz) | |
| Onion | 1 Can (10oz) | |
| Ketchup | 125 Milliliter | |
| Salad oil | 50 Milliliter | |
| Vinegar | 50 Milliliter | |
| 2 large cloves garlic, minced | ||
| Brown sugar | 30 Milliliter | |
| Worcestershire sauce | 15 Milliliter | |
| Hot pepper sauce | 1 Dash | |
Directions
Combine all ingredients; cover and simmer 15 minutes, stirring often.
Use to baste ribs or chicken.
Ideal for basting whole chicken or turkey on the barbecue.
Makes 875 ml (3 1/2 cups) sauce.
Use to baste ribs or chicken.
Ideal for basting whole chicken or turkey on the barbecue.
Makes 875 ml (3 1/2 cups) sauce.
