Onion and Herb Butter Recipe
Summary
Ingredients
| Butter | 1⁄4 Cup (4 tbs) | |
| Onion powder | 1 Teaspoon | |
| Basil | 1 Teaspoon | |
| Chervil | 1 Teaspoon | |
| Oregano | 1⁄2 Teaspoon |
Nutrition Facts
Serving size
Calories 110 Calories from Fat 101
% Daily Value*
Total Fat 12 g17.8%
Saturated Fat 7.2 g36.2%
Trans Fat 0 g
Cholesterol 30.2 mg10.1%
Sodium 3.4 mg0.1%
Total Carbohydrates 2 g0.7%
Dietary Fiber 0.5 g2%
Sugars 0.5 g
Protein 0.64 g1.3%
Vitamin A 10.7% Vitamin C 2.2%
Calcium 3.7% Iron 4.2%
*Based on a 2000 Calorie diet
Directions
Remove from heat and stir in remaining herbs.
Chef
