One-Minute Mayonnaise Recipe

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
CuisineCourse
MethodInterest Group

Ingredients

 Salad oil1 Cup (16 tbs)
 Vinegar1 Tablespoon
 Lemon juice1 Tablespoon
 Egg1
 Salt1⁄2 Teaspoon
 Paprika1⁄8 Teaspoon
 Dry mustard1⁄4 Teaspoon
 Cayenne1 Dash

Nutrition Facts

Serving size: Complete recipe

Calories 2058 Calories from Fat 2022

% Daily Value*

Total Fat 229 g351.9%

Saturated Fat 11.9 g59.6%

Trans Fat 3.9 g

Cholesterol 211.5 mg70.5%

Sodium 1039.7 mg43.3%

Total Carbohydrates 2 g0.8%

Dietary Fiber 0.4 g1.6%

Sugars 0.8 g

Protein 7 g13.1%

Vitamin A 14.1% Vitamin C 12.7%

Calcium 3.1% Iron 6.3%

*Based on a 2000 Calorie diet

Directions

Pour 1/4 cup oil into blender container; add vinegar, lemon juice, egg and seasonings.
Cover; blend for 5 seconds.
Remove cover while blender is running; add remaining oil in steady stream.
Turn off blender immediately after adding oil.
Yield: 1 1/2 cups.
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