One Dish Dinner Recipe
Summary
Difficulty LevelMediumHealth IndexHealthy
Ingredients
| 1/2 pound ground beef chuck | ||
| Onion | 1/2 Cup (16 tbs), chopped | |
| Green pepper | 1/4 Cup (16 tbs), chopped | |
| Macaroni | 1 1/2 Cup (16 tbs), uncooked | |
| Stewed tomatoes | 1 Cup (16 tbs) | |
| Chili powder | 1/2 Teaspoon | |
| Salt | 1/2 Teaspoon | |
| Pepper | 1/4 Teaspoon | |
| Garlic powder | 1/8 Teaspoon | |
| Beef | 1 | |
| Water | 1 Cup (16 tbs) | |
Directions
Microwave beef in 3-quart micro-proof covered casserole on medium-high (2/3 power) for 3 to 4 minutes or until browned; drain.
Add remainirig ingredients.
Microwave on high (full power) for 12 to 14 minutes or until macaroni is tender and liquid is absorbed, stirring occasionally.
Let stand 10 minutes before serving.
Add remainirig ingredients.
Microwave on high (full power) for 12 to 14 minutes or until macaroni is tender and liquid is absorbed, stirring occasionally.
Let stand 10 minutes before serving.
