Olive Tuna Salad Recipe

Are you planning to cook a perfect dish for your folks? Here's a easy and simple recipe for Olive Tuna Salad. This typically Salad can be partnered with a variety of main course.

Summary

Preparation Time20 MinDifficulty LevelVery Easy
Health IndexHealthyServings4
CuisineAmericanCourseAppetizer
MethodMixedSpecialityHolidays
Main IngredientTuna

Ingredients

 
Canned Tuna – 1 (7 ounces)
 
Stuffed Olives – 1 (2 ounce bottle), drained and sliced
 
Celery – 1 cup, diced
 
Fresh Cranberries – 1 pound
 
Hard Boiled Egg – 1
 
Salad Dressing – ½ cup
 
Nuts- ½ cup

Directions

MAKING
1) Drain the tuna in a bowl and keep aside
2) Add in the olives, celery, egg, cranberries nuts and the salad dressing
3) Mix everything together to coat well
4) Cling wrap the bowl and place in the refrigerator to chill

SERVING
5) Serve the salad on lettuce leaves arranged on a dish

Questions, Comments and Reviews

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